My Shopping List
Cheesy Green Chili Rice
Courtesy of Taste of Home
Prep Time: 25 Min.
Cook Time: 20 Min.
What you need:
(click + to add ingredients to your shopping list)
+ 1 large onion, chopped
+ 2 Tbsp. butter
+ 4 c. hot cooked Minute® Rice
+ 2 c. (16 oz.) sour cream
+ 1 c. (8 oz.) 4% cottage cheese
+ 1/2 tsp. salt
+ 1/8 tsp. pepper
+ 2 cans (4 oz. each) chopped green chiles, drained
+ 2 c. (8 oz.) shredded cheddar cheese
What to do:
1. In a large skillet, cook onion in butter until tender. Remove from the heat. Stir in the rice, sour cream, cottage cheese, salt and pepper.
2. Spoon half of the mixture into a greased 11-in. x 7-in. baking dish. Top with half of the chilies and cheese. Repeat layers.
3. Bake, uncovered, at 375° for 20-25 min. or until heated through and bubbly.
Nutrition Facts: 1 serving (3/4 c.)
Calories: 388; Total Fat: 22g; Saturated Fat: 16g; Cholesterol: 84mg; Total Carbs: 29g; Fiber: 1g; Protein: 14g; Sodium: 534mg;